Image by Heather Gill

Dinner Event Menu

$50 PER PERSON

20% gratuity + 7% tax additional

First Course(family style)

Cauliflower Caesar Salad
charred shishito peppers
margherita flatbread

Second Course (select one)

Pan Seared Salmon

Chicken Parmesan

Bucatini Alfredo

Chicken sorentino

Third Course (select one)

Gelato (chocolate, vanilla, dolce)

Sorbet  (seasonal)